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I told my wife to pickup the $8 wok at Aldi. She got the pre-seasoned one. If you were me would you strip it and season? Or JUST F****** COOK? : r/carbonsteel
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Amazon.com: Nuwave Mosaic Induction Wok, Precise Temp Controls from 100°F to 575°F in 5°F, Wok Hei, Infuse Complex Charred Aroma & Flavor, 3 Wattages 600, 900 & 1500, Authentic 14-inch Carbon Steel
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